Grupo de Tecnologia da Informação, Autor em Alimentos Industrializados - Página 6 de 15

Benefits of industrialized food

Losses and waste reduction

Benefits of industrialized food

Carbon footprint reduction

Benefits of industrialized food

Higher efficiency i the use of water

Benefits of industrialized food

Higher energy efficiency in its production

Benefits of industrialized food

Quality assurance of products and affordable prices to the population

Benefits of industrialized food

Warranty of safety to the consumption

additives Ingredients Pizzas

Additives – Pizzas

Food raw material for industrial use Ingredients Pizzas

Food raw material for industrial use – Pizzas

Common food raw materials for seasonings Ingredients

Common food raw materials for fillings – Doughs

Common food raw materials for fillings Ingredients

Common food raw materials for fillings – Doughs